Easy no bake cherry cream cheese pie- a fantastic blend of creamy, tangy, and sweet.
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5 from 4 votes

No Bake Cherry Cream Cheese Pie

Course: Dessert
Author: Jade Jones


  • 8 oz package cream cheese, softened
  • 1 can sweetened condensed milk
  • 1/2 cup lemon juice
  • 1 tsp vanilla extract
  • 1 large can cherry pie filling, chilled
  • graham cracker crust


  • Beat cream cheese until fluffy with an electric mixer. Slowly add sweetened condensed milk, lemon juice, and vanilla. Continue to mix until thoroughly combined. Pour into the prepared graham cracker crust. Chill 2 to 3 hours.
  • When ready to serve, top with chilled cherry pie filling.