Honey Glazed Chinese Chicken
Sweet and sticky Slow Cooker Honey Glazed Chinese Chicken gets crispy from a brief stint under the broiler which makes them perfect for game day.
Prep Time5 mins
Cook Time3 hrs
Total Time3 hrs 5 mins
Servings: 6 servings
- 1/2 cup teriyaki marinade
- 1/4 cup hoisin sauce
- 1/4 cup honey
- 1/4 cup orange marmalade
- 3 lbs chicken drumsticks
- 1 green onion, thinly sliced (for garnish)
- Sesame seeds (for garnish)
Combine teriyaki sauce, hoisin sauce, honey, and orange marmalade in a slow cooker. Stir to combine.
Add chicken drumsticks to slow cooker and press down so they are covered with sauce.
Cook on low for 3-5 hours.
Remove chicken from slow cooker and place on a cookie sheet. Bake under broiler for 2-3 minutes per side to crisp up the chicken.
Sprinkle with green onions and sesame seeds.
Calories: 364kcal | Carbohydrates: 29g | Protein: 28g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 140mg | Sodium: 1271mg | Potassium: 413mg | Sugar: 26g | Vitamin A: 1.8% | Vitamin C: 1.2% | Calcium: 3% | Iron: 8.6%