Go Back
Email Link
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print Recipe
No ratings yet
Pumpkin Pie Ice Cream Sundaes
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings:
4
servings
Author:
Jade Jones
Ingredients
1/2
1.5 qt
container of chocolate chip ice cream
1/4
of a standard pumpkin pie like Marie Callender's Pumpkin Pie
chopped into large pieces
Additional small slice pumpkin pie
per serving if desired
whipped topping
like Reddi-Wip®
mini chocolate chips
Instructions
Using a stand mixer or a hand mixer, beat ice cream for 2 minutes on low speed, or just until softened.
Add chopped pumpkin pie pieces and beat for 30-45 seconds. Just to blend.
If not serving immediately return to freezer in a sealed container.
To serve, place a small slice of pie in a small bowl, scoop 1-2 scoops ice cream mix, top with whipped topping and mini chocolate chips.