Easy Homemade Baked Italian Meatballs
Ingredients
- 1 lb ground turkey
- 2 eggs beaten
- 1/2 cup milk
- 1/3 cup Parmesan cheese grated
- 1 cup oatmeal
- 1 small onion grated
- 1/2 zucchini finely shredded
- 1 carrot finely shredded
- 5 oz frozen spinach thawed and given an extra chop
- 3 cloves garlic minced
- 1 tsp oregano
- 1/2 Tbsp basil
- 3/4 tsp salt
- 1/2 tsp ground pepper
Instructions
- Preheat oven to 350 degrees F.
- Beat together eggs and milk in a large bowl.
- Add all remaining ingredients to the egg mixture and mix gently with your hands.
- Form into small bite sized meatballs or use a cookie scoop.
- Bake for 20-25 minutes or until cooked through.