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This fresh and fruity Sangria mocktail is the perfect non-alcoholic drink that is worthy of breakfast or brunch and kid approved. A fun drink makes any party or dinner more exciting, especially for kids. Sangria is a drink from Spain and Portugal traditionally made with wine but that’s obviously not very kid friendly even if…
A take on the traditional Irish dinner Bratwurst and Potato Casserole is baked in the oven and made up of simple ingredients- bacon, bratwurst, and potatoes. There is something so magnificent about a simple dinner made up of sausage and potatoes. Although it does take some time to cook in the oven it is quite…
This Irish Soda Bread recipe is an incredibly easy bread recipe with no yeast and perfect for busy nights because it is ready to eat in under 45 minutes. This is one of my favorite breads to make because of how quickly it comes together. There’s no rising time needed and it only requires a…
A classic dish in Great Britain, bangers and mash is a fabulous cold weather comfort food. Made with bratwurst and sausages, mashed potatoes, and a rich onion gravy it’s a restaurant worthy home cooked dinner. Bangers and mash is such a warm and comforting dish to eat on a cold winter’s day, it’s no wonder…
Slow Cooker Corned Beef and Potatoes is a staple dinner recipe to serve on Saint Patrick’s Day. This easy version uses your slow cooker for an easy no fuss dinner. What readers say “Simple and absolutely amazing. I put the potatoes and carrots as recommended and everything came out wonderfully. I am not a big fan of…
Mary Berry’s Lavender Biscuits have a crunchy sugar edge, subtle lavender flavor and smell, and melt in the mouth shortbread for a great British cookie. I’ve always wanted to try a dessert with lavender in it but I had absolutely no idea what it was going to taste like. But in watching the Great British…
Sweet, rich, and hearty this Root Beer Beef Stew is simple to make on the stove or in the slow cooker and is sure to satisfy even the biggest eaters. I love cooking for holidays because it means I make something a little different than I normally do. This is a great Irish inspired recipe…
Made with canned pumpkin and veggies this rich German style pumpkin soup comes together quickly in just 30 minutes for a comforting winter soup. It is warm and simply seasoned with the favorite fall spice ground cloves. Pumpkin soup is fairly common in Germany and Switzerland and it’s one that my husband had many times…