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Home » Recipes » Sangria Mocktail

April 13, 2019 / Updated May 8, 2020 / By Jade

Sangria Mocktail

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This post has been sponsored by Hamilton Beach and Eggland’s Best in conjunction with Easter Brunch Week. All opinions are my own. #ad #EasterBrunchWeek #everycupfillsanother

This fresh and fruity Sangria mocktail is the perfect non-alcoholic drink that is worthy of breakfast or brunch and kid approved.

A fun drink makes any party or dinner more exciting, especially for kids. Sangria is traditionally made with wine but that’s obviously not very kid friendly even if it may look like it to children.

This version is safe for everyone to enjoy and is a nice addition to a brunch gathering.

A pitcher of Sangria Mocktail

Ingredients you need:

  • apple
  • orange
  • lime
  • lemon
  • grape juice
  • apple juice
  • orange juice
  • sparkling water

You can substitute cran-apple juice for the plain apple juice.

Sliced fruit in a pitcher

This pitcher from GROSCHE International is really pretty and it’s made for infusing fruits into drinks. 

How To Make Sangria mocktail:

  1. Thinly slice the apple, orange, lemon and lime and place in your pitcher.
  2. Add grape juice, apple juice, orange juice, and mix well. Refrigerate until ready to serve.
  3. When ready to serve add chilled sparkling water.

If you want to make this ahead I would mix the juices and store in the pitcher in the fridge over night.

Wait to add the fruits until the morning of the day you want to drink it. If the citrus fruits sit too long in the juice it might start to go bitter.

Tips and Tricks

Serve the Sangria with additional fruit slices and ice in each glass.

When you’ve finished off the pitcher of Sangria refill the pitcher with plain water, or sparkling water, for a wonderful infused water.

A cup of sangria next to fruit and a pitcher

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A cup with floating citrus slices

If you like this recipe you might also like:

  • Mulled Berry Orange Juice
  • Slow Cooker Wassail
  • Pumpkin Juice
  • Horchata
  • Brazilian Lemonade

Sangria Mocktail

A cup of sangria next to fruit and a pitcher

Sangria Mocktail

This fresh and fruity Sangria mocktail is the perfect non-alcoholic drink that is worthy of breakfast or brunch and kid approved.
Print Recipe Pin Recipe Rate Recipe
Prep Time: 5 minutes
Chill time: 1 hour
Total Time: 5 minutes
Course: Drinks
Cuisine: Latin American
Servings: 8 servings
Calories: 101kcal
Author: Jade Jones

Ingredients

  • 1/2 apple
  • 1/2 orange
  • 1 lemon
  • 1 lime
  • 3 cups grape juice
  • 1 cup orange juice
  • 1 cup apple juice
  • 3 cups sparkling water

Instructions

  • Thinly slice the apple, orange, lemon and lime and place in your pitcher.
  • Add grape juice, apple juice, orange juice, and mix well.  Refrigerate until ready to serve.
  • When ready to serve add chilled sparkling water.  Serve over ice.

Notes

You could also substitute Cran-Apple juice for the apple juice.
Serve with additional sliced fruit in cups if desired.

Nutrition

Calories: 101kcal | Carbohydrates: 25g | Sodium: 44mg | Potassium: 246mg | Fiber: 1g | Sugar: 21g | Vitamin A: 90IU | Vitamin C: 30.3mg | Calcium: 35mg | Iron: 0.5mg
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Filed Under: Drinks, Food Explorers, Recipes, Springtime Favorites Tagged With: Drinks, Latin American, mocktail, non alcoholic

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Comments

  1. Sandi says

    April 24, 2019 at 9:52 am

    5 stars
    I love sangria and this is the perfect non-alcoholic version that we can let our kids enjoy 🙂

    Reply
  2. heather says

    April 23, 2019 at 12:36 pm

    5 stars
    This sounds so refreshing! PInning so that I have it for summer!

    Reply
  3. Liz says

    April 23, 2019 at 8:59 am

    5 stars
    So tasty, refreshing and beautiful with all the sliced fruit!! Can’t wait to make this sangria again!

    Reply
  4. Cindy says

    April 23, 2019 at 8:35 am

    5 stars
    This was really yummy! I have quite a few non drinkers in my family and this gave them a fun party drink too.

    Reply

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About Me

I’m a mom to 4 very busy world explorers and budding chefs. My blog is inspired by my mixed heritage and the many places my family has lived so far (4 states and 2 countries).

I help families learn about new people and places from around the world through food, travel, and education. I empower families to look beyond their comfort zone and embrace the diverse world around them. Read More…

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