This post has been sponsored by Hamilton Beach and Eggland’s Best in conjunction with Easter Brunch Week. All opinions are my own. #ad #EasterBrunchWeek #everycupfillsanother
This fresh and fruity Sangria mocktail is the perfect non-alcoholic drink that is worthy of breakfast or brunch and kid approved.
A fun drink makes any party or dinner more exciting, especially for kids. Sangria is traditionally made with wine but that’s obviously not very kid friendly even if it may look like it to children.
This version is safe for everyone to enjoy and is a nice addition to a brunch gathering.
Ingredients you need:
- apple
- orange
- lime
- lemon
- grape juice
- apple juice
- orange juice
- sparkling water
You can substitute cran-apple juice for the plain apple juice.
This pitcher from GROSCHE International is really pretty and it’s made for infusing fruits into drinks.
How To Make Sangria mocktail:
- Thinly slice the apple, orange, lemon and lime and place in your pitcher.
- Add grape juice, apple juice, orange juice, and mix well. Refrigerate until ready to serve.
- When ready to serve add chilled sparkling water.
If you want to make this ahead I would mix the juices and store in the pitcher in the fridge over night. Wait to add the fruits until the morning of the day you want to drink it. If the citrus fruits sit too long in the juice it might start to go bitter.
Tips and Tricks
Serve the Sangria with additional fruit slices and ice in each glass.
When you’ve finished off the pitcher of Sangria refill the pitcher with plain water, or sparkling water, for a wonderful infused water.
Do you follow Jonesin’ For Taste on Facebook? Stop by, say hi, and let me know what kinds of recipes you want to see!
If you like this recipe you might also like:
Sangria Mocktail
Sangria Mocktail
Ingredients
- 1/2 apple
- 1/2 orange
- 1 lemon
- 1 lime
- 3 cups grape juice
- 1 cup orange juice
- 1 cup apple juice
- 3 cups sparkling water
Instructions
- Thinly slice the apple, orange, lemon and lime and place in your pitcher.
- Add grape juice, apple juice, orange juice, and mix well. Refrigerate until ready to serve.
- When ready to serve add chilled sparkling water. Serve over ice.
Notes
Official Rules and Conditions for the #EasterBrunchWeek Giveaway: One grand prize winner winner will be receive a prize package including items from Eggland’s Best, Grosche, Hamilton Beach, Rhodes Bread, Silpat, Stonyfield and Wewalka. Open to US residents 18+. One (1) winner will be chosen. Prize must be claimed within 48 hours of announcement or a new winner will be drawn. Prize will be delivered electronically. All entries will be verified. This giveaway is in no way associated with Facebook, Pinterest, Twitter, Instagram, Rafflecopter, or any other entity unless otherwise specified. Giveaway ends 4/20/2019. Enter using the widget below. Comment each day for even more chances to win!
This was really yummy! I have quite a few non drinkers in my family and this gave them a fun party drink too.
So tasty, refreshing and beautiful with all the sliced fruit!! Can’t wait to make this sangria again!
This sounds so refreshing! PInning so that I have it for summer!